Supper on the Porch: An Appalachian Evening
Sat, Aug 16
|Center for Pioneer Life
After a day of fire, flavor, and tradition, join us at the cabin for a handcrafted Appalachian meal cooked using time-honored methods.
Time & Location
Aug 16, 2025, 4:00 PM – 6:00 PM
Center for Pioneer Life, 134 Joe Young Rd, Burnsville, NC 28714, USA
About the event
After a day filled with fire, flavor, and tradition, we invite you to wind down with us at the cabin for a community meal steeped in Appalachian roots. This special evening features a handcrafted dinner prepared by our Appalachian cooking demonstrator, using time-honored methods and regional ingredients.
Pull up a chair, pass the cornbread, and enjoy the kind of front porch hospitality you can only find in the mountains. Whether you're here for the food, the stories, or the fellowship, this is your invitation to slow down and savor the evening together.
TOGO MEALS AVAILABLE: Swing by and pick up a togo meal!
This event will follow our Iron, Salt, & Smoke day of demonstrations. If you would like to buy tickets for that event as well use this link: https://www.pioneerlife.org/event-details-registration/iron-salt-smoke-a-day-of-appalachian-demos
Tickets
General Admission
This ticket includes your entree, dessert and beverage. Food can also be taken togo.
$25.00
+$0.63 ticket service fee
Total
$0.00